We have well-established Quality Assurance system at every stage of processing, right from procurement to dispatch. We ensure complete food safety, hygiene, purity and freshness of the vegetables and grains at every stage.
Entire process chain is fully automated. Different types of vegetable pastes, purees, gravies, pulps and sauces are processed on highly advanced machines. It promises total hygiene, purity and freshness. We work in strict compliance to the guidelines of FSMS, HACCP, ISO-22000:2018 and FSSAI standards.
We are accredited with various certifications like
Vegetables, grains and pulses processed on a massive scale are dispatched to respective destinations in export-worthy packing through dedicated transport facility. Considering the shelf-life of vegetables, we have developed highly efficient Supply-chain Management system which involves timely procurement of the material, its processing, storage & preservation and timely supply.